Charlotte Merritt, bookseller-at-large for store where Nancy Mitford wrote two novels, sees a bright future for it in Hong Kong, with its ‘very well-educated and culturally engaged audience
Prosecco’s popularity is on the rise thanks to its easy-to-drink style: fruit-forward with a gentle fizz and kiss of sweetness. But how much do you know about Prosecco’s origins?
Hong Kong-based entrepreneur and tycoon Allan Zeman FCPA isn’t shy and is quick to spot opportunity – and dress up as a jellyfish. But there is more to him than meets the eye.
Portugal’s capital is one of Europe’s hottest hotspots and now it has a high-end hotel to match What is it? The grande dame of Lisbon’s boutique hotel scene – it was until 1980 The Grand Hotel L’Europe – the Bairro Alto has been treated to a major makeover and expansion by Pritzker prize-winning architect Eduardo Souto de…
Veteran diplomat Nicholas Platt and his eldest sons, film star Oliver and food critic Adam, talk about breaking bread to win hearts and minds, and discovering Western fare in Hong Kong. Kate Whitehead reports
As the trend for massive open online courses gathers pace, universities from Britain and around the region are looking at ways to stamp their educational brand on the world
In 1918, at a remote police station on Lantau, a cold-blooded killing by a Sikh constable left a baby without a father and a young mother a widow. With a new boutique hotel still bearing scars from the crime, Kate Whitehead delves into the death of Sergeant Thomas Glendinning